They say that a trip to Bohol would never be complete without bringing some of its signature delicacy, a simple sweet in native coconut shell, the Calamay. So don’t forget to missed the chance to take this sweet calamay
Calamay is known across the archipelago and there are many versions of it in different regions of the country. Its so easy to follow and the ingredients are very common.
Basically, its composition is made up of well-milled sticky rice, coconut millk, chopped peanuts . Then the half-heated coconut milk. what makes Calamay famous. constant It to resembles the patience, to dedication for the tourist in bohol
As these shells are prone to breakage on long flights, You can use also use the real coconut shell as well but be careful not to drop them. This Calamay has a unique taste and distinctive coconut shell container with a red band around it. The coconut shell is cleaned then decorated with a red paper strip in the middle.
There are no reasons to leave Bohol without these simple sweeties calamay. The Vendors in ports of Bohol are strategy displaying their products, often by two's for a 150pesos There are also sold in per box but tourist tend to buy the ones in coconut shells.
For you loved ones, Calamay is the best gift for your treats in Bohol. Feel the fabulous taste of calamay enjoy!
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